White Cheese

Fat in dry matter: 55 %

Cow’s milk cheese in brine in 800 g can, 55 % fat in dry matter

The classic: Whether for breakfast, lunch or dinner, this white cheese with 55 % fat in dry matter is an excellent addition to warm dishes. It also tastes great on its own.

Nutritional information per 100 g:
Energy: 1243kJ/300 kcal | Fat: 26,0 g; of which saturates: 17,2 g | Carbohydrate: 1,5 g; of which sugars: 1,5 g | Protein: 15,0 g | Salt: 3,0 g