Cow’s milk cheese in brine in 800 g can, 55 % fat in dry matter

The classic: Whether for breakfast, lunch or dinner, this white cheese with 55 % fat in dry matter is an excellent addition to warm dishes. It also tastes great on its own.

Nutritional information per 100 g:
Energy: 1027 kJ/248 kcal | Fat: 21,5 g; of which saturates: 15,2 g | Carbohydrate: 0,6 g; of which sugars: 0,6 g | Protein: 13,0 g | Salt: 2,4 g